August 2008 | unsubscribe | visit website
 

Starting in August!


Summer is in full swing and we aim to bring you the best of this season's flavorful bounty. Each week we are going to debut new dishes and delights that capture the essence of our Summertime!

- August 5 -

Clam Chowder

Roasted Tomato Soup

- August 9 (Saturday) -

Mediterranean Pizza
w/ Artichoke Hearts, Proscuitto, Feta
Mozzarella, Greek Olives & Olive Oil


- August 12 -

Eggplant Panini
w/ Marinated Mushrooms, Roasted
Red Peppers & Fontina


- August 19 -

Shrimp Scampi Provençal

Chicken Mushroom Crepes

w/ Fontina Bechamel


- August 26 -

Selland's Foccacia
w/ Oven Roasted Tomatoes, Onions & Black Olives



Second Wednesday Wine Tasting!

Wednesday, August 13th • 6-8pm • $15
Come join us for a tasting of wines featured at the Kitchen this month as well as 'new arrivals' at the Market-Café. This one is shaping up to be
quite delicious!

Pizza & Beer Saturday Specials
Join us for $10 Pizza Specials and Draft Beer every Saturday this Month.
Mediterranean Pizza debuts on the 9th!