Hand-Crafted Foods from the Owners of the Kitchen Restaurant
SELLAND'S MARKET-CAFE
Market-Cafe Catering Wine & Cheese About Selland's

> Thankgiving Menu
> Appetizers / Soups / Entrees
> Side Dishes / Desserts

> Policy / Considerations

> Thanksgiving Wines

> PRINT MENU (pdf) - p1, p2

> Menu Heating Instructions
> Willie Bird Turkey - Cooking Instructions


By clicking on {print} you will download an Adobe Acrobat (.pdf) file. We recommend printing this .pdf file.





"If you love food and wine,
you'll love Selland's"

Hours: Mon - Sat 10:30am to 8:00pm

Sellands Market- Café
5340 H Street, Sacramento, CA 95819
(916) 736-3333
FAX: (916)736-3488


Side Dishes
• Home Style Mashed Potatoes $14.95 quart
(serves 4-6)

• Traditional Bread Stuffing with Rich Turkey Stock, Celery, Onions and Mushrooms $16.50 quart
(serves 4-6)

• Traditional Turkey Gravy $18.95 qt, serves up to 10)

• Sauteéd Green Beans with Onions and Bacon $14.95 quart (serves 4-6)

• Maple Glazed Butternut Squash with Thyme $14.95 quart (serves 4-6)

• Brussels Sprouts with Bacon and Onions $14.95 quart (serves 4-6)

• Fresh Cranberry Sauce with Orange Zest $8.50 pint (serves up to 8)

Desserts
• Pumpkin Pie - Traditionally spiced with a buttery crust. (whole) $14.50 each

• Apple Pie - Flaky crust with fresh apples and spices. (whole) $18.00 each

• Chocolate Mousse Torte - With a Chocolate Cookie Crust and Whipped Cream. (whole) $36.00 each (serves 12-18)

• Scotch Pecan Pie - (whole) $18.00 (serves 8-10)


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