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"If you love food and wine,
you'll love Selland's"

Hours: Mon - Sat 10:30am to 8:00pm

Sellands Market- Café
5340 H Street, Sacramento, CA 95819
(916) 736-3333
FAX: (916)736-3488

HOT ENTREES & SIDES
*Requires 48 hours notice.

Roasted Salmon Filet with Preserved Lemon and Dill (8oz.) $11.65/serving

BBQ Pork Ribs Slow Roasted w/ Housemade BBQ Sauce. (9oz.) $7.85/serving

Roasted Pork Chops Marinated w/ Citrus-Soy Glaze. (8oz.) $7.00/serving

Classic Meatloaf - (7 oz.) $4.50/serving

Roasted Turkey Breast in a Citrus-Curry Marinade (7oz.) $4.95/serving

Nancy's Pork Roast - Wood-fire oven slow roasted (7oz.) $4.95/serving

Teriyaki Chicken Thighs Wood-fire Roasted. $2.25 each

Herb-crusted Beef Tenderloin w/ Whole Grain Mustard & Caper Sauce. (Serve whole or sliced / hot or cold) Serves 7-10 $255.00 each

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Classic Chicken Breast Wood-fire Oven Roasted in a Marinade of Lemon, Garlic and Chardonnay. $5.50/each

Chicken Breast w/ Mushrooms Roasted w/ Mushrooms, Sherry and Cream $6.50/each

Carnitas Quesadillas - with Onions, Peppers and Tomato Salsa. (7 oz.)$4.75/serving

Selland's Pork Carnitas (7 oz.) $4.50/serving

*Classic Lasagna - with Housemade Pasta, Bechamel and Beef Bolognese. 1/2 pan $71.00 (9-12 servings); Whole Pan $129.00 (18-24 servings)

*3-Cheese Lasagna - with Housemade Pasta and Bechamel Sauce. 1/2 pan $63.00 (9-12 servings); Whole Pan $119.00 (18-24 servings)

HOT SIDES

Sherried White Potatoes - w/ Parley $2.95/serving

"Best of Season" Roasted Vegetables (Seasonal Vegetables) with X-Virgin Olive Oil. $3.50/serving

Sautéed Green Beans with Onions and Daily's Pepper Bacon. $4.25/serving

Potatoes Au Gratin. $4.95/serving; Half pan $62.00 (9-12 servings)

Garlic Bread (minimum 25 servings) $0.95/serving

Mashed Potatoes topped with Chives. $2.95/serving

Selland's Chicken Gravy w/ Chardonnay, Thyme Reduction $.75; $6.00/pint; $22.50/quart

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Macaroni & Cheese With 4 cheeses and topped with Bread Crumbs. $3.95/serving; 1/2 Pan $55.00 (12-16 servings); Whole Pan $108.00 (25-32 servings)

Penne Pasta w/ Tomato Coulis, Mozzarella, Roasted Garlic, Basil & Parmesan (minimum 25 svgs.) $3.50/serving

Black Beans w/ Cumin, Jalapeño, Onion & Garlic. (minimum 25 servings) $3.50/serving

Vegetable Bread Pudding with Seasonal Vegetables $4.25/serving; Half Pan $62.00 (9-12 servings)

Maple-Glazed Carrots w/ Thyme (seasonal) $3.95/serving

Rice Pilaf w/ Wilted Spinach and Feta $4.25/serving

Spanish Rice Savory and mild. (minimum 25 servings) $3.50/serving

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*Requires 48 hours notice.



Modified 3/2008